🧹 Housekeeping Supervisor – Key Requirements

• Minimum 2–3 years’ experience in housekeeping operations, preferably in hospitality or facility management.
• Strong leadership skills with the ability to supervise, train, and motivate housekeeping staff.
• Excellent knowledge of cleaning standards, hygiene protocols, and safety procedures.
• Ability to manage schedules, allocate tasks, and ensure timely completion of daily operations.
• Keen attention to detail with a commitment to maintaining high cleanliness and presentation standards.
• Strong communication and problem‑solving skills.
• Ability to conduct inspections, report maintenance issues, and ensure compliance with company policies.
• Basic computer literacy for reporting, inventory tracking, and documentation.

Meals, Lodging and Medical Insurance will be provided by the Employer, in addition to Work Visa.